Dinner

THERE IS A $5.00 SPLITTING/SHARING FEE ON ALL ENTREES

ALL ENTREES ARE SERVED WITH BREAD AND CHOICE OF
SMALL TOSSED SALAD, CAESAR SALAD OR A CUP OF SOUP

Appetizers

FRENCH FRIES

GARLIC BREAD KNOTS (DOZEN)

5Served with a side of tomato sauce

ADD MELTED MOZZARELLA CHEESE TO GARLIC KNOTS

BRUSCHETTA

6 Toasted slices of homemade bread topped with diced tomatoes marinated in fresh garlic, basil, red onions and olive oil

FRIED MUSHROOMS

6 Served with a side of tomato sauce

MOZZARELLA STICKS

7 Served with a side of tomato sauce

MOZZARELLA CAPRESE

7 Fresh mozzarella, sliced tomatoes and fresh basil drizzled with olive oil

GRILLED EGGPLANT

8.50 Seasoned slices of grilled eggplant topped with diced tomatoes marinated in fresh garlic, basil, red onions, olive oil and sprinkled with shredded mozzarella cheese

FRIED CALAMARI

8.50 Served with a side of tomato sauce and lemon wedges

MUSSELS MARINARA

9 Mussel.s sautÃ© in garlic, white wine and marinara sauce

FRIED SHRIMP

10 Served with a side of tomato sauce and lemon wedges

Beverages

SODA (ONE FREE REFILL)

1.75 COCA COLA, DIET COKE, SPRITE, GINGER ALE, DR PEPPER

SWEET AND UNSWEETENED TEA

1.75

MILK

1.75

JUICE BOX

HOT TEA

1.50

REGULAR AND DECAF COFFEE

1.50

ESPRESSO

2.25

CAFE LATTE

3.25

CAPPUCCINO

3.25

Salads

House Italian, House Balsamic Vinagrette, Ranch, Bleu Cheese Thousand Island, Honey Mustard, Rasberry Vinagrette (low fat)

SMALL TOSSED SALAD

3.25 Mixed greens with tomato, red onion and cucumber

SMALL CAESAR SALAD

3.25

LARGE CAESAR SALAD

5.75 Romaine lettuce tossed with Caesar dressing and sprinkled with shredded parmesan cheese

LARGE TOSSED SALAD

5.75 Mixed greens with tomatoes, red onions, cucumbers, pepperonchinis and olives

ITALIAN SALAD

6.75 Mixed greens with tomatoes, red onions, cucumbers, pepperonchinis, olives and giardiniera

TRADITIONAL GREEK SALAD

7.50Tomaotes, cucumbers, black olives, red onions, feta, oregano and olive oil

ADD ROMAINE TO GREEK SALAD

2.00

GRILLED CHICKEN SALAD

10.50 Grilled chicken served on a bed of mixed greens with tomatoes, cucumbers, onions and shredded mozzarella cheese

GRILLED CHICKEN CAESAR SALAD

10.50 Grilled chicken served on a bed of Romaine lettuce tossed in Caesar dressing and sprinkled with shredded parmesan cheese

Side Orders and Extras

TOMATO SAUCE

SMALL 1-, REGULAR 2-

MARINARA SAUCE

2.50

MEAT SAUCE

ALFREDO SAUCE

MEATBALLS WITH TOMATO SAUCE

ITALIAN SAUSAGE WITH TOMATO SAUCE

STEAMED VEGETABLES

SIDE SALAD DRESSING

SMALL .50, REGULAR 1-

EXTRA MOZZARELLA CHEESE ON ENTRÉE

EXTRA MUSHROOMS ON ENTRÉE

EXTRA MEAT SAUCE ON ENTRÉE

2.50

Pasta Entrees

CHOICES: SPAGHETTI, ANGEL HAIR, LINGUINE, FETTUCINE OR PENNE

TOMATO SAUCE

OIL & GARLIC

MARINARA SAUCE

MEAT SAUCE

MUSHROOMS WITH TOMATO SAUCE

MEATBALLS WITH TOMATO SAUCE

ITALIAN SAUSAGE WITH TOMATO SAUCE

ALFREDO SAUCE

CREAMY BASIL PESTO

Traditional Italian Entrees

MANICOTTI

12 Cylinder pasta shells filled with ricotta cheese; topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella cheese

STUFFED SHELLS

12.50 Pasta shells filled with ricotta cheese; topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella

CHEESE RAVIOLI WITH TOMATO SAUCE

12 SERVED WITH YOUR CHOICE OF ONE (13.50) - Meat Sauce, Fresh Mushrooms with Tomato Sauce or melted Mozzarella Cheese with Tomato Sauce

EGGPLANT PARMIGIANA

12 ADD A SIDE OF PASTA WITH TOMATO SAUCE OR STEAMED VEGETABLES (15) - Breaded slices of eggplant topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella cheese

MEAT LASAGNA

13 Our meat lasagna is homemade with layers of meat sauce, ricotta, parmigiana and melted mozzarella cheese

CANNELLONI

12.50 Cylinder pasta shells filled with a ground beef and veal mixture; topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella cheese

TORTELLINI (MEAT OR CHEESE FILLED, SERVED WITH TOMATO SAUCE)

12 SERVED WITH CHOICE OF ONE (13.50) - Meat Sauce, Fresh Mushrooms with Tomato Sauce, Alfredo Sauce or melted Mozzarella Cheese with Tomato Sauce

BAKED SPAGHETTI OR PENNE (WITH CHOICE OF ONE)

12.50 WITH TWO CHOICES (14) - Prepared with your choice of spaghetti or penne mixed with ricotta cheese, grated parmigiana, tomato sauce and your choice of: Seasoned Ground Beef, Fresh Mushrooms, Italian Sausage, or Grilled Eggplant; finished in the oven with melted mozzarella cheese

PENNE IN CREAMY PINK SAUCE (WITH CHOICE OF ONE)

12.50 WITH TWO CHOICES (14) - Prepared with cream, parmigiana cheese, a splash of tomato sauce and your choice of: Seasoned Ground Beef, Sliced Italian Sausage or Fresh Mushrooms

AMATO SPECIALTY

13 Fresh mushrooms and diced ham sautéed with onions in an Alfredo sauce; served over fettuccine

ITALIAN SAUSAGE & PEPPERS

15.50 ADD MUSHROOMS (16.50)
Sliced Italian sausage and bell peppers sautéed with onions, finished with red wine and tomato sauce

Chicken and Veal Entrees

CHICKEN PARMIGIANA

16 Breaded and fried chicken breast topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella cheese; served with side of pasta with tomato sauce or steamed vegetables

CHICKEN FETTUCINE ALFREDO

16.50 Grilled slices of chicken breast sautéed in a creamy Alfredo sauce and served over fettuccine

CHICKEN MARSALA

17.50 Chicken breast sautéed with onions, and mushrooms in a Marsala wine sauce; served with side of pasta with Marsala sauce or steamed vegetables

CHICKEN FRANCESE

17.50 Chicken breast seasoned with Italian spices sautéed in a white wine-lemon sauce; served with side of pasta with Francese sauce or steamed vegetables

VEAL CUTLET MILANESE

17 Breaded and fried veal cutlet with tomato sauce; served with a side of pasta or steamed vegetables

VEAL CUTLET PARMIGIANA

18.50 Breaded and fried veal cutlet with tomato sauce and melted mozzarella cheese; served with a side of pasta with tomato sauce or steamed vegetables

VEAL CUTLET MARSALA

18.50 Veal cutlet sautéed with onions, and mushrooms in a Marsala wine sauce; served with a side of pasta with Marsala sauce or steamed vegetables

VEAL CUTLET FRANCESE

18.50 Veal cutlet sautéed and served in a white wine-lemon sauce; served with a side of pasta with Francese sauce or steamed vegetables

Seafood Entrees

Create your own combination of seafood and then top it off with a sauce

Seafood Choices: Shrimp, Scallops, Mussels or Calamari

Sauce Choices: Scampi, Marinara, Alfredo or Creamy Basil Pesto

ONE SEAFOOD CHOICE 18.50
TWO SEAFOOD CHOICES 26.50
THREE SEAFOOD CHOICES 34.50
FOUR SEAFOOD CHOICES 42.50

WHITE GARLIC CLAM SAUCE

13.50 Served over linguine

RED GARLIC CLAM SAUCE

13.50 Served over linguine

FRUITTI DI MARE

18.50 Shrimp, Mussels and Clams served in a marinara sauce over linguine

SALMON ALLA PUTTANESCA

18.50 Salmon sautéed in garlic with anchovies, black olives, capers, and marinara sauce; served over linguine

SALMON IN PINK SAUCE

18.50 Sautéed chunks of salmon tossed in a creamy pink sauce with penne

ROSARIA

18.50 Shrimp and Scallops sautéed in a creamy pesto white wine and lemon sauce with sun dried tomatoes and garlic served over penne pasta

SHRIMP PARMIGIANA

18.50 Breaded and fried shrimp topped with tomato sauce, grated parmigiana and finished in the oven with melted mozzarella cheese

Kid's Menu

10 YEARS OR YOUNGER PLEASE
CHOICE OF PENNE OR SPAGHETTI

BUTTER OR TOMATO SAUCE

4.50

MEATBALL WITH TOMATO SAUCE

SAUSAGE WITH TOMATO SAUCE

MEAT SAUCE

ALFREDO SAUCE

STUFFED SHELLS

5.50

CHEESE RAVIOLI (WITH TOMATO SAUCE)

5.50 WITH MEAT SAUCE 6.50

Dinner Specials

NO SHARING AND NO SUBSITUTIONS ALLOWED ON DINNER SPECIALS
(WITH THE EXCEPTION OF WEDNESDAY)

MONDAY

10.50 SPAGHETTI WITH MEATBALLS AND TOMATO SAUCE

TUESDAY

10.50 SPAGHETTI WITH ITALIAN SAUSAGE AND TOMATO SAUCE

WEDNESDAY

ONE FREE TOPPING ON ANY SIZE PIZZA

THURSDAY

10.50 MANICOTTI

FRIDAY

10.50 SPAGHETTI WITH MEAT SAUCE

SATURDAY

11.50 MEAT LASAGNA

Calzone and Strombolis

BAKED CALZONE

9.75 EACH ADDITIONAL INGREDIENT: 1.50
PREMIUM TOPPINGS: 2.00
Pizza dough filled with spinach, ricotta, parmigiana and mozzarella cheeses; served with a side of tomato sauce

STROMBOLI

Small: 13, Large 17.50

Your own combination (limit 5): Small 14, Large 18.50
Premium toppings not included as a choice in your own combination

Each additional ingredient: Small 1.75, Large 2.00
Premium toppings: Small 2, Large 2.75

Pizza dough stretched and filled with - ham, salami, sausage, bell peppers, onions, pizza sauce, mozzerella cheese and then rolled like a loaf served wtih a side of tomato sauce

STEAK STROMBOLI

Small 16.50, Large 24

Your own combination (limit 5): Small 17.50, Large 25
Premium toppings not included as a choice in your own combination.

Chopped grilled rib eye steak added to a regular Stromboli served with side of tomato sauce

Specialty Pizzas

THE FOLLOWING PIZZAS ARE SERVED AS IS ON THE WHOLE PIZZA
THERE ARE NO SUBSTITUTIONS ALLOWED

	SMALL	MEDIUM	LARGE
MARGHERITA Mozzarella, Basil	12	13.25	14.50
PIZZA BIANCA Mozzarella, Ricotta, Garlic (No Tomato Sauce)	13.50	14.50	15.50
FRANCO’S PIZZA Artichokes, Anchovies, Ham	14	15.50	17.50
THE ISLANDS Ham, Bacon, Pineapple, Onions	15.50	17.50	18.50
VEGETARIAN Onions, Bell Peppers, Tomatoes, Mushrooms, Black Olives	17	18.50	20.50
PALERMO STYLE Eggplant, Tomaotes, Black Olives, Garlic, Ham	17	18.50	20.50
THE GLADIATOR Pepperoni, Ham, Sausage, Hamburger, Bacon	17	18.50	20.50

Create your Own Pizza

New York style pizza wtih mozzarella cheese

10" Personal

8.25 1.00 extra per topping

12" Small

10.251.50 extra per topping

14" Medium

11.251.75 extra per topping

16" Large

12.25 2.00 extra per topping

16" x 16" Sicilian

17.00

2.50 extra per topping

Please allow 1 to 1 1/2 hours to prepare the sicilian pizza - call ahead

Toppings

Vegetarian Toppigns:

banana peppers
bell peppers
black olives
green olives
fresh basil
fresh garlic
fresh mushrooms
red onions
pineapple
sliced tomatoes
sun dried tomatoes
spinach

Meat Toppings:

bacon
canadian bacon
genoa salami
ham
hamburger
sliced italian sausage
sliced meatballs
pepperoni

Other Toppings

anchovies
extra mozzarella

Premium Toppings

artichokes
eggplant
grilled chicken
feta cheese
ricotta cheese

10" Personal - 1.50 extra per topping
12" Small - 2.00 extra per topping
14" Medium - 2.25 extra per topping
16" Large - 2.75 extra per topping
16" x 16" Sicilian - 3.25 extra per topping