Desserts


TIRAMISU GLASS

$6.75Sponge cake soaked in espresso, topped with Mascarpone cheese and dusted with cocoa powder, presented
in a dessert glass cup.

PROFITEROLE GLASS

$6.75 Delicate pastry puffs filled with vanilla cream, surrounded by a layer of chocolate and vanilla cream, presented in a dessert glass cup.

BOMBA

$6Chocolate and vanilla gelato separated by sliced almonds with a cherry center, and coated with semi-sweet chocolate.

EXOTIC BOMBA

$6Mango, passion fruit and raspberry sorbetto covered in white chocolate and dark chocolate drizzle.

DREAM BOMBA

$6A heart of caramel surrounded by peanut butter gelato, coated in milk chocolate and decorated with peanut butter drizzle.

CHOCOLATE TARTUFO

$6Classic tartufo with a zabaglione cream center, covered with chocolate gelato and caramelized hazelnuts, topped with cocoa powder.

CAPPUCCINO TARTUFO

$6Cappuccino gelato with an espresso center, covered with coffee-flavored meringue sprinkles.

LIMONCELLO TARTUFO

$6Lemon gelato with a Limoncello (lemon liqueur) cream center, covered with meringue sprinkles.

MINI NEW YORK CHEESECAKE

$6.50New York cheesecake flavored with a hint of vanilla. Served with raspberry sauce.

RIPIENOS

$7Peach, Lemon, or Orange sorbet served in natural fruit shell.

CANNOLI

$5Pastry shell filled with sweetened ricotta mixed with chocolate chips.
423 Woodburn Road
Raleigh, NC 27605
919.833.6888